With a hand picked supply chain and a long standing relationship, Ginger Bistro’s ingredients are all of top quality and locally produced when possible.
- Winter
- Soup of the Day with Home Made Bread
- Ham & Mustard Terrine with Pickled Veg, Fried Cheddar Fritter & Apple Purée
- Fried Tiger Prawns with Spiced Pineapple Salsa, Wilted Carrot & Mouli Salad & Pickled Ginger & Soy Dressing
- Salt & Cumin Fried Chicken with Watercress & Cucumber Salad & Creamy Lime Dressing
- Braised then Roasted Pork Belly with Sweet Potato Purée, Sauté Scallop & Tender stem Broccoli
- Medallions of Beef Fillet with Sauté Spinach, Mushroom Cream & Garlic Potatoes
- Tempura of Lemon Sole Fillet with Stir Fried Greens, Light Soy Dressing & Noodles
- Mango Pannacotta with Orange, Pineapple & Ginger Salad
- Individual Soft-centred Chocolate Cake with Berries, Chocolate Sauce and Fresh Cream (Allow 20 Min)
- Plum & Hazelnut Crumble with Ice Cream
- Pudding
- "Pears & Cream" in a Glass. Champagne Jelly, Poached Pears, Rich Vanilla Custard & Baby Meringues (C) £7.00
- Crème Brulee with Raspberry Compote (C) £7.00
- Individual Soft-Centered Chocolate Cake with Berries, Chocolate Sauce and Fresh Cream (Allow 20 Min) £7.00
- Set Lemon Cream with Blackberry Sauce, Brazil Nut Granola and Pumpkin Seed Flapjack# £7.00
- Individual Sticky Toffee Pudding with Toffee Sauce & Ice Cream £7.00
- Irish Cheese Selection with Homemade Chilli & Apricot Chutney # £8.50
- Selection of Sorbets (Raspberry, Blackberry and Lemon) £5.50
- Liqueur Coffee 'You Know which One You Like' £4.95
- Pallazzina Moscata Dessert Wine (Full of Honey & Tropical Fruits) Glass £5.00 Bottle £20.00
- Dows Vintage Port £3.85
- Dows 10 Yr Old Port £4.50
- Hennessy VS £4.20
- Remy Martin VSOP £4.75
- Americano £2.25
- Latte £2.45
- Cappuccino £2.45
- Espresso £2.20
- Double Espresso £2.65
- Decaff Coffee £2.25
- Belfast Brew Breakfast Tea
- Earl Grey Blue Flower
- Peppermint
- Camomile Flowers
- Ginseng Green with Ginger & Pineapple
- Red Berry Tea
- Darjeeling
- Vegetarian
- Home Made Bread & Tapenade (Small £2.00 for 1-2 people/Large £3.50 for 3-4people)
- Cup of Marinated Olives £2.00
- Soup of the Day with Home Made Bread £4.50
- Sweet Potato and Ginger Spring Roll with Mango, Papaya, Watercress and Mint Salad £6.00
- Cheddar and Mustard Fritters with Sweet Apple Purée and Pickled Vegetables # £6.50
- Tempura of Asparagus with Asian Salad, Pineapple & Pickled Ginger Dressing (V) £6.50
- Red Lentil and Carrot Dahl with Broccoli Tempura and Yoghurt Dip £10.00
- Lightly Spiced Chickpea and Carrot Fritter with a Spinach and Red Pepper Curry and a Tomato and Coriander Salsa £12.00
- Sweet Potato and Cashew Nut Pie, Onion Purée, Green Cabbage and Parsnip Chips # £13.00
- Parsnip Chips
- Garlic & Parmesan Potatoes
- Mixed Green Veg
- French Fried Onions
- Chips
- Dressed Leaves with Lemon
- Dinner
- A Selection of Olives £2.00
- Today's soup with Home Made Bread (V) £4.50
- Today's Fish Soup with Home Made Bread *(Changes Daily. May Contain Shellfish) £5.00
- Big Bowl of Local Mussels with: Chorizo and Tomato * OR White Wine and Garlic Cream Sauce * £6.50
- 'Our Squid and Dips' (Garlic Mayo, Home Made Sweet Chilli and Pickled Ginger) Best Seller for over a Decade! £7.50
- Warm Salad of Smoked Duck with Mango, Papaya, Rocket and Mint (C) £7.50
- Sauté Scallops with Cauliflower Purée, Cauliflower Fritters, Chorizo Butter, Black Pudding & Parsley £10.00
- Roast Fillet of Hake with Garlic Tiger Prawns, Stir Fried Greens, Soy and Pickled Ginger and Noodles on the side * £17.50
- 8Oz Sirloin Steak with Sauté Spinach, Mushroom Cream & Garlic Potatoes £24.00
- Roast Rump of Lamb (Served Pink) with Roast Root Veg, Cauliflower Puree & Lamb, Chorizo & Merguez Cottage Pie £20.00
- Fillet of Seabass with a Celeriac, Mussel & Chickpea Curry & Tenderstem Broccoli £15.50 * (C)
- Loin of Local Pork with Wholegrain Mustard Mash, Sauté Carrot & Cabbage with Apple Gravy £15.00
- Breast of Chicken Wrapped in Parma Ham with a Sweet Potato Risotto, Sage Butter & Pine Nuts # £16.00
- Parsnip Chips
- Garlic & Parmesan Potatoes
- Buttery Mash
- Mixed Green Veg
- French Fried Onions
- Chips
- Dressed Leaves with Lemon
- Lunch/Pre-Theatre
- Home Made Bread & Tapenade (Small £2.00/Large £3.50)
- Cup of Marinated Olives £2.00
- Today's Soup with Home Made Bread (V) £4.50
- Today's Fish Soup with Home Made Bread * (Changes Daily. May Contain Shellfish) £5.00
- Big Bowl of Local Mussels with: Chorizo and Tomato * OR a White Wine and Garlic Cream Sauce * £6.50
- 'Our Squid and Dips' Home Made Chilli Sauce & Garlic Mayonnaise Best Seller for over a Decade! (C) £6.50
- Twice Cooked Oriental Duck with a Wilted Carrot Salad & Piquant Plum Sauce £6.50
- Walter's Smoked Salmon with Green Beans, Horseradish and Rocket (C) £7.00
- Ginger's Fish Pie with with a choice of Chips, Greens or Dressed Leaves * (C) £9.00
- 6oz Co. Antrim Sirloin with Sautéed Spinach, Garlic Butter, Chips and Onion Rings £17.00
- Fillet of Haddock 'Chip Shop Style', with Chips, Tartar Sauce & Herb Salad £9.00
- Linguini with Smoked Haddock, Dill, Caper & Wholegrain Mustard Cream, Leeks & Peas *£9.50
- Thai Seasoned Breast of Chicken with Stir Fried Greens, Coconut Curry Sauce and Noodles Or Rice on the side £10.50
- Confit of Duck with Creamy Mash, Roast Roots and Jus (C) £12.50
- Mixed Green Veg
- Parsnip Chips
- French Fried Onions
- Chips
- Buttery Mash
- Garlic & Parmesan Potatoes
- Dressed Leaves with Lemon
Winter Menu
Starters
Mains
Puddings
3 Courses: £32.50
Suitable for Coeliacs (C)
Contains nuts or seeds #
Contains shellfish *
Pudding Menu
Main Puddings
After Dinner Drinks
Green Bean Coffees
Suki Loose Leaf Teas
Contains nuts or seeds #
Suitable for Vegetarians (V)
Suitable for Coeliacs (C)
Contains Shellfish *
Vegetarian Menu
Starters
Mains
Sides
Suitable for Coeliacs (C)
Contains nuts or seeds #
Contains shellfish *
Dinner Menu
Starters
Mains
Sides
Suitable for Coeliacs (C)
Contains nuts or seeds #
Suitable for Vegetarians (V)
Contains shellfish *
Lunch/Pre-Theatre Menu
Lunch Served 12pm-3pm Thurs-Sat
Pre-Theatre Served 5pm-6:45pm Mon-Fri
Starters
Mains
Sides
Suitable for Coeliacs (C)
Contains nuts or seeds #
Suitable for Vegetarians (V)
Contains shellfish *
Bring your own beers & wines to Ginger Bistro
Our Suppliers
Always Local. Always Fresh.
When I first opened Ginger Bistro way back in 2000 on Belfast’s Ormeau road, I wanted to serve quality food in a relaxed and friendly environment.
Now located close to Belfast’s Opera House, Europa Hotel and one of Belfast’s oldest pubs Crown Bar – my resolve for quality food in a relaxed atmosphere has never been stronger or more relevant. With Ginger Bistro’s longevity, we have built a loyal local customer base and are one of the favourites with visitors to our ‘wee city’ and locals alike.
With the help of our superb and long established team, Ginger Bistro continues to go from strength to strength, receiving local and national awards, even after all these years.
We endeavour to make your visit to Ginger Bistro a relaxed and fun experience in our 70 seat bistro.
Address Ginger Bistro 6-8 Hope Street Belfast - BT2 5EE Northern Ireland